POT STILL VODKA
Explorers at heart, Jean-Michel and Pierre NAUD are passionate about the diversity and the richness of the lands of France. They have pinpointed the fertile lands north east of Paris the best winter wheat. Recalling the days when ground wheat poured through the mill, cereal aromas are once again lingering in the air of the family distillery.
Blended with spring water, naturally filtered through the estate’s limestone soils, this crystal-clear vodka is a pure expression of “élégance à la Française ».
Subtle fragrances of malted barley, biscuits and roasted hazel nuts.
Strong and smooth, with persistent notes of roasted rice (typical of Genmaicha tea) and nougat.Our vodka boasts a strong character which will be appreciated straight up or in cocktails such a White Russian or a Roller Rock.
– 30 ml of French Vodka Naud
– 20 ml of Chartreuse Verte
– 20 ml of cocoa liqueur
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· Fill a tumbler glass with ice. Add the Chartreuse Verte, the pot still vodka, the cocoa liqueur and stir. Garnish with orange zest.
– 40 ml of French Vodka Naud
– 10 ml of lime juice
– 2 drops of bitters
– Ginger Beer
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In a tumbler glass, add the lime juice, the vodka and the bitters. Stir and top with Ginger Beer. Fill with crushed ice.Garnish with a wedge of lime and a sprig of mint.